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It is mainly oriented to consumer products. The program will mark those products with less environmental impacts. Certification procedure based on auditing and labs test.

Type I ecolabel system aimed at recognizing environmental friendly products or services. ABNT is also a certification body accredited by Inmetro … It is run by the Associacao Brasileira de Normas Tecnicas (ABNT) (the Brazilian Association of Technical Standards) and is a member of the Global Ecolabelling Network. Farming sites, their products, water and soiles are sampled and undergo laboratory …ĪBNT Ecolabel is a life cycle based ecolabel that is a voluntary method of environmental performance certification and labelling for products and services in Brazil. The ABIO certfied farms are inspected on a continuous basis. Criteria of the ABIO have been developed based on the parameters of the International Federation for Organic Agriculture Movements - IFOAM. L'Agence Bio began managing and promoting the label in 2008.Īssociação de Agricultores Biológicos do Estado do Rio de Janeiro is providing certification of organic farming. Organic products carrying the logo must contain more than 95 percent organic components, and be produced or processed within the EU, and were certified by one of the inspection bodies accredited according to EN 45011. The program has now evolved into the Ecos Plug Load Solutions program, which promotes and incents a broad array of highly energy-efficient commercial and retail technologies.įrance's national logo for organic products since 1985.

The original premise of the 80 PLUS program was to enlist utilities and computer manufacturers to participate in an innovative upstream buy-down program to integrate more energy-efficient power supplies into desktop computers. The members of the 4C Association include coffee farmers (both big and small), traders (importers and exporters), industry players (coffee roasters and retailers) and civil society (non-governmental organizations, … The 4C Association is a multi-stakeholder organization that brings together actors that are committed to addressing the sustainability issues of the coffee sector in a pre-competitive manner.

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